Cooking Temperatures are important when it comes to pork. Follow the link for more information on how to cook your pork just right https://www.pork.org/cooking/pork-temperature/
Wanting the right cut of meat for an event? Use the link to help you decide what cut of pork you want for any occasion in your life! http://www.porkbeinspired.com/cuts/
Bacon and Cookie? I think so! There are so many ways to use pork in your life, check out the link with quick pork facts. https://www.porkcheckoff.org/pork-branding/facts-statistics/
Healthy food starts with healthy animals. Antibiotics are an important resources for farmers to take care of their animals. Follow the link for more information on antibiotics https://porkcheckoff.org/pork-production-management/swine-health/antibiotics/
Producers, caretakers, drivers both young and old have the opportunity for trainings. Follow the link for PQA Plus, TQA and YQCA Trainings https://www.porkcheckoff.org/certification-tools/